Rock & Rye Service List

Menu

• Small Plates

  • House Salad Plate

    Seasonal pears, blackberry sage vinaigrette, gorgonzola, hazelnuts.

    • Vegetarian

    $4.00

  • Roasted Beet Salad Plate

    Goat cheese, grapefruit, watercress, hazelnut.

    • Vegetarian
    • Gluten Free

    $9.00

• Dinner

  • Fish & Chips

    Beer batter, fries, smashed peas, malt vinegar tartar. Substitute house salad for an additional charge.

    $14.00

  • Beet Gnocchi

    Ricotta, delicata squash, chevre, seasonal mushrooms.

    • Vegetarian

    $18.00

  • Carbonara

    House cured pork belly, snap peas, Parmesan, cream, egg.

    $19.00

• Oysters - in the Raw

  • Drayton Harbor Oysters

    Large size. Drayton harbor, WA. Sweet, plump, savory.

    $14.00

  • Eld Inlet Oysters

    Small size. Hamma Hamma river, WA. Meaty, medium brine, buttery notes.

    $14.00

  • Blue Pool Oysters

    Medium size. Discovery Bay, WA. Clean, crisp, melon rind.

    $14.00

• Oysters - Broiled

  • Oysters Mousseline

    4 fresh oysters, shallots, spinach, chives, capers, saffron.

    $13.00

  • St. Jacques Oysters

    4 fresh oysters, shallot, shiitake, cream, truffle, chive panko.

    $13.00